These are the musings of four friends who have set out for a season six months of local eating. Follow us from April through July September as we find all our food grown or raised here in the great state of Alabama. Our goal is to focus on sustainable agriculture and to make a case for a revitalization of our state's rural economy. In the process we're making a documentary about our journey and writing about our findings - from farm trips to gardening to recipes. Join us as we Eat Alabama...
If this is your first time here, you can start at the beginning.
Find a local Alabama Farm by visiting our Farm Locator.
4 comments:
mmm... maybe you can try a local larve???? fried! ewww...though....just ewwww!
best blog entry yet!!
how did freezing workout as far as removal methods go?
killed those suckers. now they're waiting to be added protein in my grits...
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